Top Best Woodfired Pizza Oven in 2020
A woodfired oven allows you to prepare mouth-watering pizza in just a few minutes. The authentic Smokey taste offers a real sense of pride. More interestingly, it creates a focal point for any backyard or patio. Once you’ve hit the right temperature, the oven will make the tedious task of cooking a breeze. However, all ovens are not the same – they vary in terms of size, style, material, heat preservation, capacity, and wood efficiency. Whether a woodfired pizza oven has a traditional look or a more modern minimalistic design, it offers a rustic way of cooking which has been tested for generations. Let me walk you through the Best Woodfired Pizza Oven in Reviews.
Check out the Best Woodfired Pizza Oven in Reviews
#1. Ooni 3 Portable Wood Pellet Pizza Oven
This outdoor oven is capable of running on sustainably sourced wood pellets. There are no glues or additives, it’s just wood. It features a patented design and reaches 932 in less than 20 minutes. You’re guaranteed your 13-inch pizza will be ready in just 60 seconds. Plus, the body is made of stainless design that helps with maintaining heat more efficiently.
At the front, you’ll find a chimney while at the backside there is a fire pit that causes a nice flow of heat. Unlike the conventional pizza ovens, Ooni 3 has a slide-out tray that holds the pellets. The three legs make the oven stable on any surface. If you want to enjoy the delicious taste of hand-fired pizzas, you should invest in Ooni 3 Oven.
- Stable on any surface
- Gives consistent cooking
- Cools quickly
- The chimney lid is also used as pellet scoop which is annoying
#2. IlFornino Basic Wood Fired Pizza Oven
IlFornino is an authentic Woodfired pizza oven that allows you to cook pizza traditionally. It’s made from stainless steel and features an insulation blanket. This is something you won’t find in most outdoor pizza ovens. More interestingly, it can reach 900 degrees Fahrenheit
which is pretty amazing. This allows you to cook your pizza in less than 2 minutes. The source of fuel for this oven is wood.
What makes ilFornino stack up against other ovens is that you can see what temperature is inside thanks to the thermostat mounted at the top part. Better still, you can take the oven pretty anywhere using the four wheels at the bottom. This is one of the best Woodfired Pizza Oven in reviews.
- Large baking surface
- Thick brick baking base
- Heats up really quick
- Good oxidation and corrosion resistance
- Oven cover is not included
#3. Green Mountain Grill Wood Fired Pizza Oven
Green Mountain features a stainless steel construction that can hold up for many years of use. It captures the heat from the firebox and channels it to the steel baking chamber. This raises the temperature up to 800 degrees Fahrenheit which is enough to cook quality pizza
in 2-3 minutes. It puts a restaurant-quality taste on your pizza.
You can use the oven right out of the box. Just fix a few parts of the grill and you’re ready to go. And because Green Mountain is not big in size like other outdoor ovens, it’s easy to clean and maintain. The oven comes with Green Mountain Grills pellets which are specifically designed to enhance the taste or and flavor of your food. It also works well with the Bowie model grills.
- Includes a pizza stone
- Retains high temperatures throughout the cooking
- Compatible with any grill
- Cooks fast
- A pizza peel is not included
#4. Outdoor Pizza Oven with Brick Arch and chimney
This brick oven is used extensively in Portugal and Spain. It features a ceramic fiber insulated floor which makes it hot inside. Both the dome and the floor are made from natural terracotta clay. Even better, it stays hot in the inside and cools on the outside.
The inside diameter is 31.5-inch which is enough to hold 13-15 inch pizza. Moreover, it takes 3-4 minutes to bake. It’s one of the few outdoor ovens that matches the unsurpassable flavor and crunchy texture of a Woodfired oven. It’s fitted with full bricks allowing for an expanded landing area.
- Well insulated
- Fitted with 3-inch stainless chimney
- Fits different grills
- Enhances the beauty of your patio
- Comes with 90-day manufacturer’s warranty
- Not portable
#5. Traditional Brick Pizzaioli Wood Fire Oven
Pizzaioli Wood Fire Oven combines refractory cement, clay, and Rockwool insulation. This ensures a minor cracking will not affect your oven. It’s fitted with a steel door that holds heat up to three hours. It’s designed for preparing pizzas just like they do in Italy. The oven
measures 39 inches in diameter and can hold heat for a different kind of cooking.
To know if your oven has the right temperature to start the cooking there is a thermometer at the top. Pizzaioli cooks two 12-inch pizzas in 90 seconds. It’s perfect for cooking pizzas, chicken, veggies, and bread.
- Can cook up to 30 pizzas per hour
- Retains the delicious taste of woodfire pizzas
- Doubles as a bread baking oven
- Heats up quickly
- Triple insulated
- Very heavy
#6. Authentic Pizza Oven Famosi
Famosi is a versatile oven that features a black iron door. It’s spacious enough to cook 30 pizzas an hour. This makes it a fantastic commercial oven. The top layer of the wood-burning pizza oven has forth layers of insulation which reduces the chances of cracking. This does not only mean you can only cook at 900 degrees F – a moderate fire can cook veggies, chicken, and desserts. The cooking area is wide enough to accommodate more than one pizza.
The oven is handcrafted from Portugal and is triple insulated. It has a thick Rockwool which helps in heat retention and maintains the structural integrity. On the outside, refractory cement is added before the white finish is applied to the dome.
- Comes with 6-inch chimney
- Has a thermometer to measure the temperature
- A patch kit is included to address superficial cracks
- Comes with clay roasting pan
- Cracks when exposed to heat for long
#7. ilFornino Piccolino Black Wood Fired Pizza Oven
It’s made from stainless steel powder and has a thin layer of the refractory insulation blanket. The floor is fitted with a medium-density firebrick and has a cooking space of 545 inches. Surprisingly, it’s small enough to fit in smaller spaces without compromising on its functionality. To make the task of cooking pizza a breeze, you should place the oven on a steel stand.
IlFornino heats within 20-25 minutes and retains the temperature at 700 degrees F. On average, it will cook your pizza in two minutes. It can also cook bread, fish, and chicken. The oven weighs 150lbs for easy maneuverability.
- Easy to assemble
- Dome is double-walled
- Comes fully assembled
- Does not come with a stand
#8. IlFornino Platinum plus Wood Fired Pizza Oven
This is one of the best Woodfired ovens under the ilFornino banner. It’s made from heavy gauge stainless steel and forms a breathtaking octagon dome. The walls are made of 3 layers of refractory ceramic which guarantees hours of heat retention. Better still, it heats up within 30 minutes and retains temperature at 800 degrees F.
The platinum plus has a cooking space of 795 square inches which is enough to accommodate two pizzas. The package includes a 10-inch pizza peel and a user manual. Of course, you can adjust the temperature to cook other meals.
- Can adjust the height
- Heats fast
- Attractive design
- Comes with an adjustable stand
- A bit heavy
#9. Chicago Brick Oven Wood burning outdoor pizza oven
It features the traditional brick oven design that holds the heat well. Unlike the barrel-shaped ovens, Chicago has a dome shape and has several layers of refractory material. It generates temperatures of up to 1000 degrees F. The oven is also spacious enough, so you can cook more than one pizza at a time. And because it comes with a countertop oven, there is nothing to assemble.
The outside surface is reinforced with stainless steel which makes it one the best oven to use in extreme climates. Secondly, it has a door so you can cook your pizzas without any interruption. It’s important that you allow the oven to heat for 45 minutes before you start cooking. With this oven, your pizza will retain the texture and mouthwatering taste.
- Durable construction
- Produces pizza with incomparable flavor
- No limit to what you can cook
- Offered in different colors (copper vein, Silver vein)
- Installation kit included
- Too heavy to carry around
#10. IlFornino Platinum Series Stainless Steel Woodfired Pizza Oven
The Platinum Series is a freestanding oven made from 430 SS stainless steel. The 1.5-inch cooking surface gives remarkable heat retention and distribution. And just like other ilFornino brands, it heats in less than 30 minutes. This oven can retain temperature at 850 Degrees F and can heat the pizza in less than two minutes.
Unlike most woodfire ovens, the platinum series allows for height adjustment so you can monitor the fire without bending your back. Plus, it preserves heat for 6 hours after the fire has been extinguished. The oven is also weather resistant which makes it reliable and highly functional for serious outdoor cooking.
- Retains heat for longer than other ilFornino ovens
- Easy to assemble
- Cooks fast
- Comes with a stand
- Attractive Octagon Dome
- Oven cover not included
Using a regular oven to cook pizza can be a long, frustrating process. Thankfully, you can use the above wood-fired ovens as the ultimate way to cook your pizza. They will help you prepare a delicious pizza and most importantly create a focal point in your garden.
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